Sustainable Homesteading, Preserving Food, Clean Eating, Natural Living, Simple Life
There is no better way to enjoy a fruit salsa than by canning mango peach salsa. This fruit combination will not disappoint, and is a perfect partner for pork or tortilla chips. Mango is a staple fruit in our household. I grew up eating it, and now my children enjoy it as much as I did their age. Growing up…
Apple cinnamon fruit leather is an easy to make healthy fall snack item. Children of all ages will enjoy consuming apple fruit roll ups, and the bonus? A homemade apple fruit leather recipe can be made with any type of apples year round. Each time fruit leather is made Justin shares the same story, and I sit back and listen…
Many households across the country enjoy canning sliced green tomatoes. Canning green tomatoes for frying allows this summertime treat to be enjoyed year round. One unable to appreciate canning green tomatoes until the dead of winter. There are two things my closest friends know about me, I was born in the wrong era and I love southern cooking. Actually, I…
Canning tomatoes whole is a great method for preserving the harvest, especially a bumper crop. Follow these easy tips on how to can whole tomatoes for a year’s worth of garden fresh goodness! The most preserved item during canning season is the tomato. Whether the goal is to put-up salsa, sauces, or the basic tomato canning tomatoes is an extremely easy…
A good cherry lemonade popsicles recipe is a refreshing treat during the warm summer months. Take advantage of cherry season by making this simple popsicle recipe. I must have been 10 years old when I discovered cherries. And let me tell you, I consumed my fill of them! At this time my grandmother lived in New Jersey, and it was…
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