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Recipes and all things preserving
Ready to learn how to clean chicken and turkey feet? I bet you never thought you’d be doing this, but here you are! Many of you may be wondering why you’d want to use the feet, and the answer is simple, they’ll help you make the BEST bone broth you’ve ever had! Since we’re already talking about cleaning poultry feet we…
This easy pickled quail eggs recipe is perfect for those who love pickled items and eggs. In addition to quail eggs, chicken eggs which are smaller in size can also be used. I will try anything at least once, and in this case it was pickled eggs. Incredibly, the pickled egg was quite tasty, however,…
Learn how to steam quail eggs using this simple trick. Quail eggs make a delicious healthy protein snack and can be consumed as is or added as an ingredient to your favorite recipes. Quail Eggs The quail have begun laying once again and we are thrilled to be able to consume bite size eggs once…
Herbed cheese crisp is perfect for times when serving bread is to heavy for your meal, not to mention it’s one of the easiest and quickest sides you can make! I can’t even express how easy it is to make cheese crisps, and it brings the little farm kids into the kitchen to practice their cooking skills. The crisps pair perfectly with soups,…
This homemade chicken and potato soup recipe is a hearty and delicious meal. No creamy chicken potato soup is complete without the addition of leeks and bacon, these items add incredible flavor to any dish. There is nothing that warms the soul quite like a warm bowl of chicken and potato soup with bacon. Though in…
As a family we love split pea soup, and we have an easy quick recipe that calls for a small amount of turmeric – without making it taste like curry. Nothing promotes better health than turmeric, and if fresh turmeric root is not available organic powder is a great option. I can’t say enough about the…