How to render lard is an extremely easy process. Rendering pork fat allows for a very diverse oil which can be used for cooking, baking, and seasoning cast iron. Learn what the term, canning lard, ...
Preserving
How to Freeze Leafy Greens with Tips on How to Store Long-term
Freezing greens from the garden is an excellent method for preserving the harvest. How to freeze leafy greens such as kale, spinach, swiss chard, and collards takes only minutes, consisting of 2 quick ...
How to Freeze Fresh Eggs with these Two Easy Steps
How to freeze fresh eggs is easy and can be done with two simple steps. Utilize frozen eggs for baking, frittatas, quiches, omelets, and scrambled eggs. Freezing chicken eggs, as well as, freezing ...
How to Make Herbal Vinegars for Cooking
Preserve the herb harvest by learning how to make herbal vinegars. Herb vinegars are easy to make, give the following herbal vinegar recipes a try this season. Flavored vinegar is delicious drizzled ...
How to Dry Fresh Herbs from the Garden with These 5 Method
How to dry fresh herbs from the garden will vary based on the tools you have on hand. Hanging herbs to dry (or air drying), dehydrating herbs, freeze drying herbs, oven drying herbs, and even drying ...